Noodles Masala

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Noodles Masala

Availability : In Stock

Ingredients:
Mixed spices(14%), sugar, salt, onion powder, wheat flour, hydrogenated vegetable oil, starch, garlic powder, yeast extract, flavor enhancers(e 621,e635),mono sodium glutamate(less than 1%) acidity regulator(e330), antioxidants and malt dextrin.

Method:
Cook 100g noodles in 4 cups of boiling water for 5 minutes. Once cooked drain water and rinse noodles in cold water. Add one teaspoon of oil to avoid the noodles from sticking together.
In a frying pan /work heat 3 teaspoons of oil. Then add the cooked noodles and stir-fry 1minute. Now add 2teaspoon (15g) of BON NOODLES MASALA. Mix well and serve hot.
You can also add boiled vegetables like carrot, beans and capsicum for better taste.