Chicken Kurma

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Chicken Kurma

Availability : In Stock

Ingredients:
Red Chillies, Coriander, Pepper, Cumin, Turmeric, Salt and Natural spices.

Method:
Marianate 800g Chicken in 3 tbsp curd, 1tsp salt and 25g BON CHICKEN KORMA MASALA for 30 minutes. Fry one big onion in 3 tsp oil/Ghee till brown add 1big tomato and Saute till soft. Add 1tsp BON GINGER GARLIC paste and 3 finely chopped green chillies and fry till oil separates. Add marinated chicken, 150 ml water and cook. Add 2 tbsp cashew paste or coconut paste. Garnish wills Kasuri methi serve hot.

NB:
Please add salt and tamarind / lime juice as per taste