Ingredients: Red Chilli, Coriander, Turmeric, Salt and Natural Spices.
Mangalore Fish Curry Masala
Mangalore fish curry, also known as Meen Gassi in the local language of Karnataka, is a fish curry that gets its unique flavor from Malabar tamarind. Another primary ingredient of this curry is fresh coconut; the sweetness of which blends with the tangy tamarind, to give it a perfectly balanced flavor.
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|Dimensions||9 × 3 × 12.5 cm|
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